Bakers Best Bake and Sip Pack

€39,99 In stock
Bakers Best Bake and Sip Pack Read more
  • Free Delivery from €150
  • Buy on Weekdays before 4pm, sent today
  • Always Great Prices
  • The gin specialist for the Netherlands
  • All prices are incl. VAT
  • Gin? We have that!

Specifications

Brand:
Bakers Best
Volume:
50cl and Bake Pack
Alcohol Content:
38.2%
Country of Origin:
The Netherlands
Delivery time:
1 - 2 Work Days

Information

The Baker and the Chemist want to enhance your Bakers Best experience and awaken your creative self by introducing: "Bake and Sip".

What's in it for you?

- Learn to bake with a tailored bread recipe.

- Get familiar with artisanal techniques, the mixing, the fermentation and shaping of the dough.

- Create one of our exclusive Bakers Best cocktails to maximise your creativity.

 

Pack contains:

1 x Bakers Best Genever 50cl

3 x The London Essence Co. Rhubarb & Cardamon Soda 200ml

1 x Recipe Card

1 x Cocktail Recipe / postcard, you can then send a card to someone else

1 x Bread Baking Package composed by the baker (Enough to make 2 braid loaves)

500g Flour
25g Yeast
9g Salt
50g Small bread improver
5g Caster sugar

Just add water as per instructions

NB: A donation of €5 will also be make to a catering establishment of your choice (In the Netherlands) #helpdehoreca

Either leave a note of the Bar, and location with your order (in the comments box at checkout), or we will contact you once sent. Bakers Best will then contact the bar with your donation. (Please advise in the comments if you do not want your name mentioned. No other information will be given to them)

Bakers Best Genever

From the distillation process, which uses unsold bread from the local baker, to the bottle made from recycled glass with a label made of wood. 

More than 120,000,000 kilos of bread are thrown away every year in the Netherlands. This is equivalent to 70 million euros. You could say a waste of money, but this also has serious consequences for the environment. Consider the energy in the cultivation, packaging, transport, cooling and preparation of the bread that is wasted. To counter this, an eco-friendly old gin has been developed. 

"Cradle to cradle"

"Waste cannot be seen as an end product, residual flows of a product can form the basis of a new product." This is Bakers Best's philosophy. The gin gives discarded bread a second life. From French bread to sourdough and from brioche bread to a multi-grain bun. All the bread from the bakery is used. One bottle of Bakers Best genever is good for saving 9 slices of bread.

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