Nadat je Adamus hebt gedronken ben je zó verwend dat je niets anders meer wilt. De kardemom maakt deze gin heel delicaat. Best serve: fever tree tonic en een schijfje granny Smith.Geplaatst op 29-02-2020
Adamus Dry Gin
Adamus premium gin is handcrafted in Portugal and comes with a 'sublime spirit and a pleasant taste'.
The delicate and fruity flavour comes from a wine grape from a small region of Portugal called Bairrada. Adamus is the only gin which uses this specific botanical and is biologically produced with 17 other organic botanicals, including hibiscus, juniper, orange, lemon, cinnamon, ginger, cardamom and salvia. The remaining botanicals are kept a secret , adding to the mystery that makes Adamus so special. To get their perfect blend, the best 18 natural botanicals were selected from an original list of 86. Each one was tested by the botanical masters in the selection process.
Adamus Dry Gin is crystal clear in appearance with a floral and light fruity aroma. The flavour is both delicate and complex. The taste of lavender, herbs, honeysuckle and grapefruit is followed by a dry finish.
Serve with lots of ice, Fever-Tree Mediterranean Tonic Water and garnish with orange zest.